EGY-CHEO

EGY-CHEO

Food-and-Beverage-Manufacturing

Industry Category
Food-and-Beverage-Manufacturing
Company Description

EGY-CHEO stands as a pioneering force in the Food and Beverage Manufacturing sector, specifically focusing on herbs and essential oils. As the first Egyptian cluster of suppliers, producers, manufacturers, and exporters of medicinal herbs and essential oils, EGY-CHEO is dedicated to providing high-quality products to meet global demands. With a strong foundation built on collaboration and expertise, EGY-CHEO is poised for significant growth and expansion in the international market.

Located at Primary: 2, Abo Zar AlGhafary St., Al Zehour District Beni Suef, Governorate, Egypt, 62511, EG, EGY-CHEO encompasses eight leading producers in Beni Suef and Fayoum. This strategic alliance ensures a comprehensive supply chain, covering every stage from cultivating herbs and spices to drying, manufacturing, and exporting. EGY-CHEO also specializes in producing essential oils and related cosmetic products, demonstrating a commitment to innovation and product diversification.

EGY-CHEO is committed to quality, sustainability, and customer satisfaction. With a combined production capacity exceeding 20,000 tons annually, EGY-CHEO exports over 100 products to more than 20 countries across 5 continents. Adhering to the latest technologies and environmental standards, EGY-CHEO offers both organic and conventional products available as herbs, seeds, or essential oils. We invite the manager of EGY-CHEO to create a customized and exclusive company showcase and product listing on our platform.

Key Personnel / Employees
wafaa Ahmed Nashwa Taha Misiha Wanis Hany Semeda

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Alternative Company Names

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EGY-CHEO