Moraga Bel Air stands as one of California's most exceptional wine estates. Nestled in the Santa Monica Mountains within the Bel Air community of Los Angeles, at an elevation of 550-900 feet, this winery and vineyard produces remarkably refined wines. These wines distinctly reflect the harmonious blend of unique terroir and meticulous winemaking practices.
The Moraga Bel Air vineyard benefits from its canyon location, boasting ancient marine soils and a unique microclimate that sets it apart from other California appellations. The steep vineyard, reaching elevations of up to 900 feet, is celebrated as an ideal site for crafting wines that capture a true sense of place. A daily “bay breeze” from the Santa Monica Bay moderates vineyard temperatures, further enhancing the distinctive character of the wines.
The character of the vineyard is clearly expressed in the Moraga wines; the calcareous soils of Moraga Red provide a consistent foundation across vintages. The wines exhibit a signature profile of rich tannins, supple texture, pure Cabernet fruit, currant, and tobacco notes. Utilizing grapes from various vineyard exposures allows for the development of complexity through carefully blending different vineyard blocks. Moraga Bel Air is committed to excellence in every bottle.
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