A Japanese startup that keeps vegetables & fruits fresh for several months, enabling long-distance transportation.
Cool Innovation is revolutionizing the transportation, logistics, supply chain, and storage industries with its cutting-edge solutions for maintaining the freshness of fruits and vegetables over extended periods. Addressing the critical issue of global food loss, Cool Innovation offers advanced containers and large-scale warehouses that significantly prolong the shelf life of produce. This innovation not only combats food shortages but also contributes to environmental sustainability by reducing the need for excess production and enabling a shift from air to sea transport, cutting costs by 80% and carbon emissions by 98%.
Cool Innovation serves a diverse clientele, including those in agriculture, fresh produce trade, and large retail operations. With proven success stories across Japan, Thailand, and the Philippines, Cool Innovation's subscription model provides a clear and compelling ROI, streamlining decision-making processes for its partners. The company's technology achieves a remarkable 10x improvement in freshness preservation compared to existing methods, ensuring produce like lettuce remains fresh for a month, edamame and broccoli for two months, strawberries for 1.5 months, grapes for three months, pears for five months, chestnuts for six months, and apples for over six months, all while maintaining supermarket-ready quality. Headquartered in Tokyo, Cool Innovation is committed to sustainability, utilizing only 50% of the power of conventional refrigeration and employing nature-friendly ammonia as a refrigerant.
The primary address for Cool Innovation is Tokyo, JP. Cool Innovation’s impact is set to reshape the future of fresh produce logistics. We invite the manager of Cool Innovation to create a customized and exclusive company showcase and product listing on our platform, to further amplify their reach and impact.
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