American Meat Science Association (AMSA)

The American Meat Science Association (AMSA) cultivates a global community of professionals and students dedicated to advancing meat science and technology. Located at 302 S. Platte Clay Way, Kearney, MISSOURI 64060, US, AMSA is committed to fostering community and professional growth among individuals who apply scientific principles to ensure the efficient production of safe, high-quality meat products.

As a leading scientific professional society, the American Meat Science Association serves over 1500 members by providing resources, education, and networking opportunities. Through core programs such as the Reciprocal Meat Conference and youth development initiatives like the Meat Judging program, AMSA facilitates the exchange of knowledge and promotes the next generation of meat scientists.

The American Meat Science Association continues to drive innovation and excellence in the meat industry. We invite the management team to create a customized and exclusive company showcase and product listing on our platform to further enhance your organization's reach and impact.