Border Grill & Mundo Hospitality Group

Border Grill & Mundo Hospitality Group has been a culinary leader for over four decades, renowned for its innovative approach to Mexican-inspired cuisine with a California twist. Founded by acclaimed chefs, Border Grill has expanded from its original taco stand to multiple restaurants, food trucks, and a full-service events and catering business. The company is dedicated to using conscientiously-sourced ingredients and regional recipes, ensuring a fresh and flavorful dining experience. Border Grill & Mundo Hospitality Group locations include: 445 South Figueroa Street, Los Angeles, 90071, US (Primary Address); Mandalay Bay Resort and Casino, 3950 Las Vegas Blvd. South, Las Vegas, NV 89119, US; 1920 Santa Monica Blvd, Santa Monica, California 90404, US; and 3950 Las Vegas Blvd S, Las Vegas, Nevada 89119, US.

Border Grill & Mundo Hospitality Group combines classical culinary training with a commitment to sustainability and community involvement. The company's offerings range from hand-shaken cocktails to vibrant designs, all contributing to an unforgettable dining experience. With a strong presence in both Southern California and Las Vegas, Border Grill continues to set the standard for excellence in the restaurant industry. The company also extends its culinary expertise through cookbooks, radio, and television shows.

Border Grill & Mundo Hospitality Group remains dedicated to pioneering sustainability initiatives and culinary innovation. The company consistently delivers exceptional service and high-quality food, solidifying its reputation as a premier dining destination. Border Grill’s commitment to quality and community makes it a standout in the culinary world. We invite the manager of Border Grill & Mundo Hospitality Group to create a customized and exclusive company showcase and product listing on our platform to further enhance its commercial development.