Wageningen Food & Biobased Research

Wageningen Food & Biobased Research is dedicated to pioneering research services, fostering sustainable innovations across the food and bio-based industries. As an integral part of Wageningen University & Research, Wageningen Food & Biobased Research develops insights and technologies that empower companies, governments, and research institutes to craft innovative solutions for a healthier, more sustainable, and prosperous world.

Wageningen Food & Biobased Research excels in partnering to create and produce healthy, tasty foods, establishing truly sustainable food chains, and developing chemicals and materials derived from biomass instead of fossil resources. The company’s comprehensive knowledge of the entire chain, from raw materials to processing and end products, underpins its approach. Located at Bornse Weilanden 9, Wageningen, 6708 WG, NL, Wageningen Food & Biobased Research harnesses the potential of nature to enhance the quality of life, offering researchers direct access to the latest scientific findings and modern technology.

By making smart connections between various disciplines, Wageningen Food & Biobased Research investigates and develops at all stages, scaling from lab to pilot and transforming initial ideas into production processes that deliver real products. Wageningen Food & Biobased Research ensures that the created solutions are applicable in daily practice. We invite the management team to further enhance this profile with a customized company showcase and product listing on our platform.