The New Zealand Institute for Plant and Food Research Limited

The New Zealand Institute for Plant and Food Research Limited is dedicated to creating a smarter, greener future through pioneering scientific research. With a commitment to sustainability and innovation, The New Zealand Institute for Plant and Food Research Limited collaborates with partners to enhance the cultivation, harvesting, and distribution of food resources. Their global team of 1000 experts focuses on delivering healthy foods from sustainable systems, ensuring a brighter future for generations to come.

Located primarily at 120 Mt Albert Road, Sandringham, Auckland, 1025, NZ, The New Zealand Institute for Plant and Food Research Limited addresses complex biological questions and develops innovative technologies to improve yields, reduce waste, and enhance nutrition. The New Zealand Institute for Plant and Food Research Limited also has locations at 990 Earnscleugh Road, Alexandra, Otago 9391, NZ; University of Otago, Plant Extracts Research Unit, 4th Floor, Science II Building, Dunedin, Dunedin 9054, NZ and more.

The New Zealand Institute for Plant and Food Research Limited strives to create new fruits, better grains, reduce chemical usage, strengthen biosecurity, and promote environmental stewardship. The New Zealand Institute for Plant and Food Research Limited’s work encompasses a wide range of specialties, including plant pathology, sustainable production, entomology, soil science, and much more, contributing to a healthier and more sustainable world. We invite the manager of The New Zealand Institute for Plant and Food Research Limited to create a customized and exclusive company showcase and product listing on our platform to further highlight their exceptional contributions.