A healthy, inclusive and resilient world through root and tuber systems.
The International Potato Center (CIP) is a leading research-for-development organization established in 1971, focusing on potato, sweet potato, and Andean roots and tubers. CIP delivers innovative, science-based solutions aimed at enhancing access to affordable, nutritious food, fostering inclusive sustainable business and employment growth, and driving the climate resilience of root and tuber agri-food systems. The International Potato Center is committed to creating a healthy, inclusive, and resilient world through its work in root and tuber systems.
Headquartered in Lima, Peru, the International Potato Center maintains a significant research presence in over 20 countries across Africa, Asia, and Latin America. This global reach allows CIP to address diverse challenges and opportunities in agri-food systems, working closely with local partners to implement effective and sustainable solutions. The primary address of CIP is Av. La Molina 1895 - La Molina, Lima, PE. Additionally, CIP has regional offices in Sub-Saharan Africa (Nairobi, KE), Asia (New Delhi, IN), and Beijing, CN.
As a CGIAR research center, the International Potato Center is part of a global research partnership dedicated to transforming food, land, and water systems in the face of climate change. CIP collaborates with numerous partners, including national and regional research institutes, civil society organizations, academia, development organizations, and the private sector, to achieve its mission. The International Potato Center (CIP) continues to expand its influence and impact in the global agricultural landscape. We invite the manager of The International Potato Center (CIP) to create a customized and exclusive company showcase and product listing on our platform.
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