California Beef Council

The California Beef Council is dedicated to positioning the California beef industry for sustained growth in beef demand. Established in 1954, the California Beef Council serves as the promotion, research, and education arm of the California beef industry, operating under the California Food and Agricultural Code.

The California Beef Council is comprised of dedicated members and alternates appointed by the California Secretary of Agriculture. These members represent all facets of beef production within California, including range cattle, dairy cattle, feedlots, packers/processors, and the general public. The California Beef Council prioritizes initiatives that enhance the marketing environment for beef.

Through strategic promotion, education, and research programs, the California Beef Council aims to bolster the beef industry's market presence and ensure its continued success. The California Beef Council is committed to driving demand and supporting the entire beef production chain. We invite the manager of The California Beef Council to create a customized and exclusive company showcase and product listing on our platform.