The Sustainable Restaurant Association

The Sustainable Restaurant Association is a leading non-profit organization dedicated to fostering positive change within the global hospitality sector. By championing environmentally restorative and socially just practices, The Sustainable Restaurant Association drives impactful improvements across the industry. A key component of their work is the Food Made Good Standard, a globally recognized holistic accreditation tailored for the food and beverage industry.

The Sustainable Restaurant Association offers a comprehensive suite of services, including in-depth consultancy, strategic partnerships, and specialized project work. Located at 1 Royle Studios, 41 Wenlock Road, London, N1 7SG, GB, the organization extends its influence worldwide through various initiatives designed to promote sustainable practices. The Sustainable Restaurant Association is committed to enabling businesses to thrive while minimizing their environmental footprint and maximizing their social impact.

Through a focus on improved sourcing, energy and water conservation, staff and community engagement, and waste reduction, The Sustainable Restaurant Association empowers organizations to make meaningful contributions to a more sustainable future. Discover how The Sustainable Restaurant Association can help your business achieve its sustainability goals and enhance its overall performance. We invite the manager of The Sustainable Restaurant Association to create a customized and exclusive company showcase and product listing on our platform to further amplify your mission and reach.