SPECIALISTS IN CONFECTIONERY EXTRUDERS
Extrufood B.V. is a world-leading specialist in the engineering and manufacturing of extrusion machinery for the confectionery industry. Located in Zwaag, Noord-Holland at De Factorij 40, 1689 AL, NL, Extrufood is renowned for its unique, continuous licorice production lines and tailor-made components, including cooking, mixing, and forming extruders, Diemixes®, Dieswitch®, rotary, co-extrusion, and fixed dies. Their advanced solutions also encompass cooling tunnels, sugar sanders, and cutters, all designed to meet the rigorous demands of confectionery market leaders worldwide.
For nearly 40 years, Extrufood B.V. has expertly developed and refined extrusion and co-extrusion technology, creating complete production lines that are more economical than traditional methods. These production lines are more compact, energy-efficient, hygienic, and require less labor while producing larger quantities of products with the highest and most consistent quality. Companies across the globe benefit daily from Extrufood’s constant innovation, unlocking unique possibilities in confectionery production.
Extrufood's production lines and components provide unparalleled possibilities for creating diverse confectionery products, offering a stunning variety of colors, flavors, fillings, and coatings with minimal weight variations. We invite the manager of Extrufood B.V. to take advantage of the opportunity to create a customized and exclusive company showcase and product listing on our platform, further enhancing Extrufood's market presence and commercial success.
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