Gestione a 360° del comparto F&B in hotel
KIS Management excels in providing comprehensive Food and Beverage services, delivering dedicated and effective solutions tailored for the F&B sector within the hospitality industry. With a strong foundation built on extensive experience, KIS Management specializes in the entire F&B chain, including breakfast services, banqueting, coffee breaks for events, groups, and meetings. Located at Via Luigi Gussalli, 9, Brescia, Lombardia 25125, IT, KIS Management offers all-encompassing support to hoteliers and hospitality entrepreneurs.
KIS Management's expertise spans restaurant and F&B department management, from procurement to management control, breakfast management to HR, and even the reorganization of spaces and environments. Their method involves a thorough analysis of the internal and external context, definition of offering standards, operational start-up, and ongoing maintenance. Through this structured approach, KIS Management ensures optimal performance and profitability for its clients.
KIS Management is dedicated to enhancing the food and beverage experience for hotels and their guests. We invite the management team at KIS Management to create a customized and exclusive company showcase and product listing on our platform, further highlighting your exceptional services and attracting new business opportunities.
KIS Management eccelle nella fornitura di servizi completi di Food and Beverage, offrendo soluzioni dedicate ed efficaci su misura per il settore F&B all'interno dell'industria dell'ospitalità. Con una solida base costruita su una vasta esperienza, KIS Management è specializzata nell'intera filiera F&B, compresi i servizi per la colazione, il banqueting, i coffee break per eventi, gruppi e meeting. Situata in Via Luigi Gussalli, 9, Brescia, Lombardia 25125, IT, KIS Management offre un supporto completo agli albergatori e agli imprenditori del settore alberghiero.
L'esperienza di KIS Management spazia dalla gestione del ristorante e del reparto F&B, dagli acquisti al controllo di gestione, dalla gestione della colazione alle risorse umane e persino alla riorganizzazione di spazi e ambienti. Il loro metodo prevede un'analisi approfondita del contesto interno ed esterno, la definizione degli standard di offerta, l'avviamento operativo e la manutenzione continua. Attraverso questo approccio strutturato, KIS Management garantisce prestazioni e redditività ottimali per i propri clienti.
KIS Management è dedicata a migliorare l'esperienza di cibi e bevande per gli hotel e i loro ospiti. Invitiamo il team di gestione di KIS Management a creare una vetrina aziendale e un elenco di prodotti personalizzati ed esclusivi sulla nostra piattaforma, evidenziando ulteriormente i vostri servizi eccezionali e attirando nuove opportunità di business.
Compare KIS Management - ristorazione alberghiera with 3 companies in Food-and-Beverage-Services
| Comparison Field |
KIS Management - ristoraz...Main Company |
MGM UniversityView Profile |
The Walper Hotel JdV...View Profile |
Dalou'sView Profile |
|---|---|---|---|---|
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Founded Year
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— | 2019 | 1893 | 2018 |
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Company Size
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— | 1,001-5,000 | 51-200 | 2-10 |
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City
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Brescia, Lombardia | Chhatrapati Sambhajinagar, Maharashtra | Kitchener, ON | Zürich, Zürich |
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Country
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Italy | Canada | ||
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Skills & Keywords
Comparing with main company
|
14 Total Skills
Hospitality Management
Restaurant Management
Hotel Management
Food and Beverage
Banqueting
Breakfast Services
Event Catering
Hospitality management
Restaurant management
Hotel management
Restaurant Consulting
Breakfast
food & beverage
hotellerie
|
9 Total
9 Unique
Unique Skills:
Architecture
Basic & Applied sciences
Biosciences & Technology
Engineering education
Film making
Journalism
+3
|
10 Total
10 Unique
Unique Skills:
Accommodations
Cocktails
Corporate Events
Corporate Meetings
Corporate Retreats
Customer Service
+4
|
8 Total
8 Unique
Unique Skills:
B2B service
Catering
Delivery
Events
Food delivery
Local
+2
|
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