American Culinary Federation
Food-and-Beverage-Services
Website
Company Tagline
The premier membership organization for chefs and culinary professionals. #wearechefs
Industry Category
Business Keywords
Company Description
The American Culinary Federation stands as the premier membership organization for chefs and culinary professionals in North America. Established in 1929, the American Culinary Federation sets the standard of excellence, providing invaluable resources and opportunities for culinary experts across the nation.
Located at its primary address at American Culinary Federation, 6816 Southpoint Pkwy Ste 400, Jacksonville, Florida 32216, US, the American Culinary Federation boasts a strong network of over 14,000 members in more than 150 chapters. The federation is committed to offering extensive educational resources, comprehensive training programs, and rigorous apprenticeship opportunities to foster growth and innovation within the culinary industry.
With the support of the American Culinary Federation Education Foundation, the American Culinary Federation ensures the highest standards in culinary education and professional development. The American Culinary Federation is dedicated to shaping the future of culinary arts. We invite the manager of the American Culinary Federation to create a customized and exclusive company showcase and product listing on our platform.
L'American Culinary Federation est la principale organisation d'adhésion pour les chefs et les professionnels de la cuisine en Amérique du Nord. Fondée en 1929, l'American Culinary Federation établit la norme d'excellence, fournissant des ressources et des opportunités inestimables aux experts culinaires à travers le pays.
Située à son adresse principale à American Culinary Federation, 6816 Southpoint Pkwy Ste 400, Jacksonville, Floride 32216, États-Unis, l'American Culinary Federation possède un réseau solide de plus de 14 000 membres répartis dans plus de 150 sections. La fédération s'engage à offrir des ressources pédagogiques complètes, des programmes de formation complets et des opportunités d'apprentissage rigoureuses pour favoriser la croissance et l'innovation au sein de l'industrie culinaire.
Avec le soutien de l'American Culinary Federation Education Foundation, l'American Culinary Federation garantit les normes les plus élevées en matière d'éducation culinaire et de développement professionnel. L'American Culinary Federation se consacre à façonner l'avenir des arts culinaires. Nous invitons le responsable de l'American Culinary Federation à créer une vitrine d'entreprise et une liste de produits personnalisées et exclusives sur notre plateforme.
Key Personnel / Employees
Compare Companies Side by Side
Compare American Culinary Federation with 3 companies in Food-and-Beverage-Services
| Comparison Field |
American Culinary Federat...Main Company |
NICEICView Profile |
Institute of Certifi...View Profile |
Club Management Asso...View Profile |
|---|---|---|---|---|
|
Founded Year
|
— | 1956 | 1974 | 1957 |
|
Company Size
|
— | 201-500 | 2-10 | 2-10 |
|
City
|
Jacksonville, Florida | Dunstable, Bedfordshire | Harrisonburg, Virginia | Etobicoke, Ontario |
|
Country
|
United States | United Kingdom | United States | Canada |
|
Skills & Keywords
Comparing with main company
|
12 Total Skills
Culinary Arts
Chef Education
Food Service Training
Professional Chefs
Culinary Certification
Restaurant Management
Hospitality Education
Professional Development
Programmatic Accreditation
culinary
Certification
professional association
|
11 Total
11 Unique
Unique Skills:
Building Regulations
Competent Person Scheme
Consulting
Contractor approval
Electrical
Gas
+5
|
7 Total
7 Unique
Unique Skills:
Certificate
Continuing Education
e-Learning
Leadership Education
Management
Managerial Competency
+1
|
2 Total
2 Unique
Unique Skills:
Career Opportunities
Networking
|
4
Total Companies1956
Oldest Founded3
Countries32
Unique SkillsSimilar Companies
Other organizations in the same industry
Server Products
Food-and-Beverage-ServicesAs a food and beverage technology company, we design smarter solutions to your food service challeng...
LA FEUILLERAIE
Food-and-Beverage-ServicesMaison d'événements sur mesure. Cuisine par le chef Guillaume Lamory
Natch
Food-and-Beverage-ServicesAll natural snacks made from delicious, premium ingredients.
Freundeskreis
Food-and-Beverage-ServicesThe first plantbased cheese alternative made from apricot kernels
Alternative Company Names
This company is also known as