Creating richer taste experiences by enhancing 'umami' and 'kokumi' with yeast extracts.
UMAMIGO from MCLS Savory Ingredients is a leading force in the food and beverage manufacturing industry, dedicated to developing and supplying flavor solutions that bring in-depth, well-balanced richness to food. With over 70 years of experience, UMAMIGO from MCLS Savory Ingredients specializes in enhancing 'umami' and 'kokumi' through innovative yeast extracts and savory ingredients. Their high-quality products are trusted by food manufacturers worldwide, making them a reliable partner in creating fuller, more satisfying taste experiences.
UMAMIGO from MCLS Savory Ingredients' portfolio includes versatile umami providers such as AROMILD™ and distinctive options like AJITOP™. In addition to yeast extracts, they offer hydrolyzed proteins, koku seasonings, and custom-blended seasonings that combine amino acids, organic acids, and other key components. These products are designed for seamless integration across a wide range of applications, ensuring consistent and superior flavor profiles.
Operating globally with production and sales locations worldwide, UMAMIGO from MCLS Savory Ingredients is committed to innovation and quality. They focus on delivering foundational flavors and advanced savory systems that meet the evolving needs of the food industry. We invite the manager of UMAMIGO from MCLS Savory Ingredients to create a customized and exclusive company showcase and product listing on our platform to further highlight their exceptional offerings.
Compare UMAMIGO from MCLS Savory Ingredients with 3 companies in Food-and-Beverage-Manufacturing
| Comparison Field |
UMAMIGO from MCLS Savory...Main Company |
Osem Nestle אסם נסטל...View Profile |
SA Food ReviewView Profile |
Indian Ocean TrepangView Profile |
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Founded Year
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— | 1942 | 1972 | 2012 |
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Company Size
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— | 1,001-5,000 | 201-500 | 51-200 |
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City
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Johannesburg, Gauteng | Toliara, Toliara | ||
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Country
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South Africa | |||
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Skills & Keywords
Comparing with main company
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28 Total Skills
Umami
Kokumi
Yeast Extracts
Savory Ingredients
Flavor Solutions
Food Manufacturing
Hydrolyzed Proteins
Taste modulation
Food ingredients
Nutrition
Flavor development
Clean label solutions
Ingredient innovation
Culinary applications
MSG alternatives
Food safety
Umami enhancers
Yeast extracts
Koku seasonings
Natural flavoring
Functional ingredients
Savory ingredients
Ingredient sourcing & development
Food & beverage manufacturing
Hydrolyzed proteins
Flavor systems
Custom blended seasonings
Food manufacturing
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12 Total
12 Unique
Unique Skills:
Coffee & beverage
Confectionary
Consumer goods
Coulinary
FMCG
Food
+6
|
25 Total
25 Unique
Unique Skills:
Additives
Automation
Beers & alcoholic drinks
Beverage processing technology
Colours & flavours
Conveying systems
+19
|
17 Total
17 Unique
Unique Skills:
Aquaculture
Blue economy
Climate change
Coastal resources
Fisheries
Holothuria
+11
|
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