FROZEN ITALIAN CHEESE
Totem Food is a leading company in the Food and Beverage Manufacturing industry, specializing in bringing innovative frozen Italian cheese products to the global market. Located at Via Guglielmo Marconi, 32, Acquaviva delle Fonti, Puglia 70021, IT, Totem Food utilizes advanced IQF (Individually Quick Frozen) technology to ensure that the authentic flavors and textures of Italian cheeses are preserved. Totem Food products are designed to meet the demands of various sectors, including traditional catering, fast food, food industries, pizzerias, HORECA, retail stores, and GDO.
Totem Food's commitment to quality is evident in its extensive catalog of products sourced from top-tier cheese producers across Italy. The company's freezing process guarantees a 12-month shelf life from the production date, minimizing waste and enhancing inventory management for customers. Totem Food prides itself on efficient logistics, ensuring timely delivery of its premium products worldwide.
With a focus on innovation and customer satisfaction, Totem Food continues to expand its reach and product offerings. The company's dedication to preserving the freshness and quality of Italian cheese through advanced freezing techniques makes it a trusted partner for businesses seeking reliable and flavorful ingredients. To discover how Totem Food can elevate your product offerings, we invite the company’s management to create a customized and exclusive company showcase and product listing on our platform.
Compare Totem Food with 3 companies in Food-and-Beverage-Manufacturing
| Comparison Field |
Totem FoodMain Company |
INALPIView Profile |
High Quality FoodView Profile |
Hook'dView Profile |
|---|---|---|---|---|
|
Founded Year
|
— | 1966 | 2003 | 2013 |
|
Company Size
|
— | 201-500 | 51-200 | 2-10 |
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City
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Acquaviva delle Fonti, Puglia | Moretta, Cuneo | Roma, Lazio | |
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Country
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Italy | |||
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Skills & Keywords
Comparing with main company
|
40 Total Skills
Frozen Cheese
IQF Technology
Italian Cheese
Food and Beverage Manufacturing
HORECA
Catering
Food Distribution
formaggi
surgelati
burrata
mozzarella
cheese
italian
product
IQF
frozen
brc
food
export
cibo
USA
Japan
innovazione
tecnologia
tiramisù
viaggio
traduzione
WTCE
fiera
SIAL
catering
distribuzione
mascarpone
qualità
sapore
totem
comfort
freschezza
alimentazione
yogurt
|
17 Total
17 Unique
Unique Skills:
amf
burro
butter
dairy
fmcg
gdo
+11
|
9 Total
9 Unique
Unique Skills:
agroindustria
enologia
filiera corta
fine food
horeca
hotellerie
+3
|
7 Total
7 Unique
Unique Skills:
communications
content creation
food culture
italy
marketing
social media
+1
|
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