Santa Monica Seafood

Santa Monica Seafood is a leading provider in the Food and Beverage Manufacturing industry, committed to delivering the highest quality and widest selection of seafood products. With a strong emphasis on conservation, sustainability, and ethical sourcing, Santa Monica Seafood ensures fair prices and a healthy environment. Santa Monica Seafood's dedication to integrity, reliability, and exceptional service makes it a global champion in protecting our ocean's precious resources.

Operating from its corporate headquarters and main processing facility at 18531 S. Broadwick Street, Rancho Dominguez, California 90220, US, Santa Monica Seafood has expanded its presence with additional distribution and processing locations across multiple states. This strategic network enables Santa Monica Seafood to efficiently serve its customers while maintaining the highest standards of quality and freshness. Other locations include 3475 W. Post Road Suite 115 Las Vegas, NV 89118, US, 1000 Wilshire Blvd. Santa Monica, CA 90401, US, 154 E. 17th St. Costa Mesa, CA 92627, US, 3012 W Windsor Ave Phoenix, Arizona 85009, US, 5495 Traffic Way Atascadero, California 93422, US, 535 W Harbor Dr San Diego, California 92101, US and 2500 Comanche Rd NE Albuquerque, New Mexico 87107, US.

Santa Monica Seafood sets itself apart through its commitment to food safety and environmental responsibility, holding internationally recognized certifications such as FSSC 22000 and ISO 14001. The company takes a zero-tolerance approach to seafood fraud, ensuring that customers receive exactly what they ordered through rigorous inspection processes and periodic DNA testing. Santa Monica Seafood continues to innovate and lead in the seafood industry, always prioritizing quality, service, and sustainability.

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