Le Moulin du Pivert

Le Moulin du Pivert

Food-and-Beverage-Manufacturing

La Fouillade, Occita...
Company Tagline

Pour un monde plus BIO, plus vivant, plus gourmand !

Industry Category
Food-and-Beverage-Manufacturing
Company Description

Le Moulin du Pivert is a leading company in the Food and Beverage Manufacturing industry, dedicated to crafting high-quality organic products. With a rich heritage spanning three generations in the Aveyron region, Le Moulin du Pivert is committed to using the finest organic ingredients and supporting regional agriculture. The company’s dedication to taste, nature, and people shines through in every product they create.

Located at 2 chemin de Souloumiac, La Fouillade, Occitanie 12270, FR, Le Moulin du Pivert offers a diverse range of biscuits made with organically farmed wheat from Occitanie, processed by the family mill in Montricoux. Their products are palm oil-free and feature a high percentage of vegan recipes, reflecting a commitment to both health and environmental sustainability. Le Moulin du Pivert ensures that every bite contributes to a more organic, vibrant, and delicious world.

Le Moulin du Pivert continues to innovate and expand its offerings, always staying true to its core values of quality, sustainability, and regional support. Discover the taste of authentic organic biscuits made with passion and care. We invite the management of Le Moulin du Pivert to enhance their presence on our platform by creating a customized and exclusive company showcase and product listing.

Key Personnel / Employees
Maxime Castan Edwige Arthuis Olivier Delafin Marien Jakus

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Alternative Company Names

This company is also known as

Le Moulin du Pivert 勒穆兰杜皮维特 ले मौलिन डु पिवर्ट لو مولان دو بيفيرت Ле Мулен дю Пивер