Leader in the cheese packing industry since 1952
Marathon Cheese Corporation has been a leader in the food and beverage manufacturing industry since 1952, setting high standards for innovation and quality. With a rich history and a commitment to cutting-edge packaging technologies, Marathon Cheese serves as a trusted partner in the cheese business. The company's dedication to innovation ensures they consistently deliver advanced packaging solutions to meet evolving customer needs.
Marathon Cheese Corporation offers a full-circle process, managing materials from cheesemaker to plant for packaging and distribution. Specializing in packaging for various natural cheeses, including shreds, slices, chunks, and snacks, Marathon Cheese has the capabilities to handle diverse packaging requirements. With strategic locations, Marathon Cheese ensures efficient service and comprehensive support for its clients.
Headquartered in Marathon City, Wisconsin, at 304 East Street PO Box 185, Marathon, Wisconsin 54448, US, Marathon Cheese Corporation also operates facilities in Medford, Wisconsin, at 1000 Progressive Ave, Medford, Wisconsin 54451, US; Booneville, Mississippi, at 500 E Parker Dr, Booneville, Mississippi 38829, US; and Mountain Home, Idaho, at 3000 NW Marathon Way, Mountain Home, Idaho 83647, US. Marathon Cheese remains dedicated to providing top-tier service and innovative solutions in the cheese packaging industry. Company information will be completed soon with the support of the company’s management.
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