Supplier of your textural food ingredient solutions
KaTech Ingredient Solutions is a leading international food technology company dedicated to providing exceptional textural food ingredient solutions to food manufacturers and brands. With a strong commitment to agility, innovative thinking, and customer-focused service, KaTech Ingredient Solutions empowers businesses to fast-track their product development.
KaTech Ingredient Solutions leverages its expertise in independently sourced ingredients from around the world, combined with the deep understanding of products and processes held by its technologists. The company operates pilot plant facilities in both Germany and the UK, meticulously designed to replicate manufacturers’ process parameters. Teams at KaTech Ingredient Solutions collaborate closely with food technologists and process engineers from international food manufacturers, both large and small, to create effective technical solutions that give clients a competitive edge. The primary address of KaTech Ingredient Solutions is Aegidienstrasse 22, 23552 Lübeck, DE, with additional locations including Unit 19 Venture Point, Stanney Mill Road, Chester, CH2 4NE, GB; Buurdieksweg 4, Wesenberg, Schleswig Holstein 23858, DE; and ul. Powstańców Wlkp. 49, Stęszew, Tarnowo Podgórne Poznań 62-060, PL.
KaTech Ingredient Solutions offers a comprehensive range of ingredients, including starches, dairy and plant proteins, hydrocolloids, emulsifiers, fibers, and pectins. These ingredients are used to provide bespoke technical and commercial solutions to food manufacturers in various sectors, including dairy and dairy alternative products, meat and fish alternatives, savory foods, and sweet and savory bakery products. KaTech Ingredient Solutions is dedicated to driving innovation and success for its partners in the food and beverage industry.
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Compare KaTech Ingredient Solutions with 3 companies in Food-and-Beverage-Manufacturing
| Comparison Field |
KaTech Ingredient Solutio...Main Company |
O’TasteView Profile |
American FoodsView Profile |
NactaromeView Profile |
|---|---|---|---|---|
|
Founded Year
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— | 2022 | 1950 | |
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Company Size
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— | 2-10 | 51-200 | 501-1,000 |
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City
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Pelham, New Hampshire | Concorezzo, (MB) | ||
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Country
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United States | |||
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Skills & Keywords
Comparing with main company
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24 Total Skills
food technology
textural ingredients
dairy alternatives
plant proteins
hydrocolloids
emulsifiers
food manufacturing
dairy
plant-based
food stabiliser
bespoke solutions
vegan
food product troubleshooting
new product development
emulsifier
textural food ingredients
meat alternatives
food ingredients
food development
recipe cost optimisation
convenience food
customer focused
npd
bakery
|
46 Total
46 Unique
Unique Skills:
chocolate spread
chocolate syrup
cocoa spread
diabetes sugar
enhanced salt
enhanced sugar
+40
|
13 Total
13 Unique
Unique Skills:
cake
candy
Confectionary
cookie
fmcg
Food
+7
|
17 Total
17 Unique
Unique Skills:
clean label solutions
colors
colourings
colours
extracts
flavorings
+11
|
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