"Bringing Delicious Delight to the World."
Maruha Nichiro Corporation is a global leader in food production, dedicated to enhancing daily life by providing wholesome, safe, and healthy food products. With a commitment to being an essential part of society, Maruha Nichiro Group strives to meet the evolving needs of customers while contributing positively to the world and the food industry.
Located at 3-2-20, Toyosu, Koto-ku, Tokyo 1358608, JP, Maruha Nichiro Corporation focuses on sustainable strategies that promote stable resource procurement and technological innovation. The company is renowned for its diverse range of specialties, including meat products, aquaculture, fishery, fish farming, frozen food, seafood, and canned goods. Maruha Nichiro continues to expand into new global businesses and markets, ensuring enduring value for its customers and stakeholders.
Maruha Nichiro Corporation’s dedication to excellence positions it as a responsible global citizen, committed to delivering delicious delight to the world. This commitment is further strengthened by ongoing advancements and a focus on sustainable practices. We invite the management of Maruha Nichiro Corporation to create a customized and exclusive company showcase and product listing on our platform, highlighting their exceptional contributions to the food industry.
丸波日朗株式会社是一家全球食品生产的领导者,致力于通过提供有益健康、安全和健康的食品来改善人们的日常生活。丸波日朗集团致力于成为社会的重要组成部分,努力满足客户不断变化的需求,同时为世界和食品行业做出积极贡献。
丸波日朗株式会社位于日本东京都江东区丰洲3-2-20,邮编1358608,专注于促进稳定资源采购和技术创新的可持续战略。该公司以其多样化的特色而闻名,包括肉制品、水产养殖、渔业、养鱼、冷冻食品、海鲜和罐头食品。丸波日朗继续扩展到新的全球业务和市场,确保为客户和利益相关者带来持久的价值。
丸波日朗株式会社致力于卓越,使其成为一个负责任的全球公民,致力于为世界带来美味的欢乐。通过不断的进步和对可持续发展的关注,进一步加强了这一承诺。我们邀请丸波日朗株式会社的管理层在我们的平台上创建一个定制和专属的公司展示和产品列表,突出他们对食品行业的卓越贡献。
Compare Maruha Nichiro Corporation with 3 companies in Food-Production
| Comparison Field |
Maruha Nichiro Corporatio...Main Company |
NCE Seafood Innovati...View Profile |
Nordic Halibut ASView Profile |
YoungFishView Profile |
|---|---|---|---|---|
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Founded Year
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— | 2015 | 1995 | 2014 |
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Company Size
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— | 11-50 | 11-50 | 1 employee |
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City
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Toyosu, Koto-ku, Tokyo | Bergen, Hordaland | Averøy, Møre og Romsdal | Bergen, Norge |
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Country
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Japan | Norway | ||
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Skills & Keywords
Comparing with main company
|
11 Total Skills
Food Production
Aquaculture
Fishery
Frozen Food
Seafood
Canned Goods
Meat Products
Meat product
Fish farming
Frozen food
Canned product
|
4 Total
4 Unique
Unique Skills:
Competency
Entrepreneurship
Innovation
Ocean
|
10 Total
10 Unique
Unique Skills:
Atlantic Halibut
Fresh seafood
Halibut
Nordic Halibut
Norwegian halibut
Norwegian seafood
+4
|
5 Total
5 Unique
Unique Skills:
Network
Networking
Young
Young Professionals
YoungFish
|
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