Vrola - Center of the Plate Specialists
Food-Production
Website
Industry Category
Business Keywords
Company Description
Vrola - Center of the Plate Specialists is a premier food production company renowned for providing top-quality fresh meat and seafood. Serving the finest restaurants and institutions in the NJ-NY-PA tri-state area, Vrola has established a reputation for excellence since its founding in 1947. The company operates from its USDA-inspected production facility, specializing in custom-cut portion control to meet the unique needs of its discerning clientele.
Vrola - Center of the Plate Specialists is committed to delivering exceptional products and services. Located at 603 Washington Ave, Building #8, South Amboy, New Jersey 08879, US, the company prides itself on offering a comprehensive range of products, including dry-aged beef, lamb, pork, veal, prime & choice beef, frozen seafood, and poultry. Vrola's dedication to quality and customer satisfaction has solidified its position as a trusted partner in the culinary industry.
With a rich history and a focus on innovation, Vrola - Center of the Plate Specialists continues to elevate the standards of food production. Supplying premium ingredients and unparalleled service, Vrola is poised for continued growth and success. We invite the management of Vrola to create a customized and exclusive company showcase and product listing on our platform to further enhance their market presence.
Key Personnel / Employees
Compare Companies Side by Side
Compare Vrola - Center of the Plate Specialists with 3 companies in Food-Production
| Comparison Field |
Vrola - Center of the Pla...Main Company |
IFC - International...View Profile |
Harvest Sherwood Foo...View Profile |
Vista FoodView Profile |
|---|---|---|---|---|
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Founded Year
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— | 2017 | 2017 | 2010 |
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Company Size
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— | 11-50 | 1,001-5,000 | 2-10 |
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City
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South Amboy, New Jersey | Rotterdam, South Holland | Detroit, Michigan | Kolding, Syddanmark |
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Country
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Netherlands | United States | ||
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Skills & Keywords
Comparing with main company
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14 Total Skills
Meat Production
Seafood Distribution
Food Service
Custom Cut Meat
Portion Control
USDA Inspected Facility
Restaurant Supply
Dry-aged beef
Lamb
Pork
Veal
Prime & choice beef
Frozen seafood
Poultry
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14 Total
14 Unique
Unique Skills:
Beef
Dairy
Export
Fish
French Fries
Frozen food products
+8
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16 Total
1 Common
15 Unique
Match
7%
Common Skills:
Food Service
Unique Skills:
Bakery
Beef
Dairy
Deli
Food Distribution
Food Retail
+9
|
10 Total
10 Unique
Unique Skills:
Bacon
Beef
Cold cuts
Export
Procurement
Purcase
+4
|
4
Total Companies2010
Oldest Founded2
Countries48
Unique SkillsSimilar Companies
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Alternative Company Names
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