The California Olive Committee (COC) represents a significant portion of the United States' olive production, uniting canneries and growers responsible for over 95% of the nation's olive supply. Located at 2565 ALLUVIAL AVENUE, SUITE 182, CLOVIS, California 93611, US, the California Olive Committee plays a crucial role in the agricultural landscape of California. With its members farming approximately 18,000 acres across the state, the Committee contributes substantially to the economy, generating an average of over $490 million annually.
Operating under Federal Marketing Order No. 932 and the Agricultural Marketing Agreement Act of 1937, the California Olive Committee administers vital marketing order programs for olive growers and canners. The Committee's work encompasses administrative oversight, crop and processing research, inspection processes, and comprehensive marketing and public relations initiatives. This ensures the quality and promotion of California's renowned canned ripe olives.
The California Olive Committee is dedicated to the continued success and growth of the California olive industry. The Committee continually strives to enhance its programs and support its members in delivering exceptional products to consumers. We invite the management of the California Olive Committee to create a customized and exclusive company showcase and product listing on our platform to further amplify your reach and impact.
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