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Food and Beverage Magazine is a leading source of information for the foodservice and hospitality industry. Serving a wide readership of industry professionals, including Food & Beverage Directors, Wine Directors, Independent Restaurant Owners, and Executive Chefs, Food and Beverage Magazine delivers authoritative coverage of trends and industry news, keeping its readers on the cutting edge.
With a strong subscription base of decision-making professionals who collectively serve over 13 billion meals annually and are responsible for $125 billion in annual sales, Food and Beverage Magazine is uniquely positioned to connect suppliers with key industry players. Food and Beverage Magazine maintains its position as the accepted voice in the industry through quality readership, controlled circulation, and valuable content. Primary operations are based in Las Vegas, US.
Food and Beverage Magazine continues to expand its reach and impact within the food and beverage sector. The team at Food and Beverage Magazine looks forward to providing even more comprehensive coverage and valuable resources in the future. We invite the manager of Food and Beverage Magazine to create a customized and exclusive company showcase and product listing on our platform.
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